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This blend presents a darker roast, inviting you with the comforting smells of cocoa and plum. Washed processing provides a clean flavor profile, balanced by sweet toffee undertones. A heavier body offers a satisfying finish to your brew.
Elevate your morning ritual with this medium roast coffee. Its enticing blend of chocolate flavours leaves you with notes of sugarcane and a green apple finish. Simple yet satisfying.
Sip into pure tranquility with this Medium-Roast coffee. Transport your senses with hints of milk chocolate, sugarcane - truly a cosy retreat. A top-notch, single-origin gem.
This Single Origin Agua Blanca coffee is a lighter roast that delights in a crisp, fruity flavor. Tastes of baked apple and raspberry intertwine with gentle hints of warm brown sugar. A clean, washed process furthers the brightness and clarity of this smooth-bodied Colombian gem.
This Single Origin Agua Blanca coffee is a lighter roast that delights in a crisp, fruity flavor. Tastes of baked apple and raspberry intertwine with gentle hints of warm brown sugar. A clean, washed process furthers the brightness and clarity of this smooth-bodied Colombian gem.
You may have noticed many modern coffee blends rotate their components seasonally. There's a good reason for this: coffee is best when it's fresh, even in it's unroasted form. Think lively but balanced citrus, juicy stone fruits and a silky, rounded milk chocolate mouthfeel – the kinds of characteristics roasters love to favor in a good filter-brewed coffee.
Tap into rich, dark-roasted espresso blend brightened by notes of chocolate. Savor the fudge and vanilla undertones in this washed-processed brew for a velvety burst of flavor.
Luxurious, rich and deep. This filter-friendly blend is all about turning up the bass notes: dark chocolate, toffee and caramel so thick it almost sticks to the walls of your mug. The tradeoff to all this body is a low acidity so fruity coffee lovers need not apply!
Smooth, warm, just right. This medium roast blend boasts fruity hints of apricot, cedar and mandarin orange. Enjoy the comforting flavours, any time of day.
This Espresso and Filter blend welcomes your senses with apricot and cedar aromas. Its light roast brings out a tangy mandarin finish that soothes your palate.
Fun fact: Onyx was named after the street of Klatch’s new roastery. It’s also one of their newer blends. A lighter roast and an ode to new beginnings, if you will. Super balanced with sweet milk chocolate, jammy apricot, mandarin and lightly smokey cedar. When it comes to drinking it’s drip or pour over all the way.
Delight in the fruity essence of these espresso beans. With notes of fresh strawberry and a natural process, this light roast offers a full-bodied, clean cup.
Revel in the robust blend of this espresso. The darker roast unfurls flavours of dark chocolate and spice, with a syrupy finish. Rich and comforting, it's expertly crafted for a satisfying sip.
A darker roast with standout flavors. This Espresso blend offers a chocolaty punch, balanced by excited notes of spice and a syrupy finish. Simple yet impactful.